half a year of wedded bliss

Tomorrow hubby and I will have been married for 6 lovely months. To celebrate, tonight we are making:

  1. Flank steak using this marinade recipe I found on Allrecipes.com (my go-to recipe site of choice)
  2. Artichokes using this recipe I read on one of my favorite blogs, Wit & Whistle (fear of artichokes be damned!)
  3. Mashed potatoes…no recipe for this one. We’ll just throw stuff together; a lick of a spoon should tell us if we need more of an ingredient.

I just realized I haven’t gotten anything for dessert. Any ideas? 

And don’t say baby making. Tee hee.

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One thought on “half a year of wedded bliss

  1. Pingback: l is for languid « spirit and seed

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